A classic steakhouse with Italian flair, Vito’s Chop House is one of Orlando’s premier restaurants. Vito’s features a unique selection of aged steaks, fresh fish and Italian specialties with homemade pastas. Our USDA Prime and Choice corn-fed beef is aged four to six weeks on the premises and hand-cut daily by the managers to ensure consistent quality.
We are always on the lookout for talented, outgoing and experienced people at all levels of foodservice to join our team in Orlando. If you’re interested in working with professionals in a lively atmosphere, please fill out an application online or turn in your resume to any restaurant during normal business hours.
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Company Website: www.vitoschophouse.com
Health Insurance
A Robust Group Health Insurance and Dental Insurance is available based on certain eligibility criteria.
Holidays Off
All restaurants are closed during major holidays, including Thanksgiving, Christmas, July 4th, Memorial Day, Labor Day, and Super Bowl Sunday.
Personal Time Off, Sick Leave & Flexible Schedules
We encourage our team members to take regular time off to maintain a healthy work-life balance.
Restaurant Discounts
Hourly employees plus three guests will receive 50% off total food and N/A beverage when you dine in at any Talk of the Town Restaurant. Managers will receive an exclusive dining card to dine each quarter.
Employee Recognition
Employee of the Month program and tenured employee recognition and gifts.
Direct Deposit
Payroll is paid by direct deposit and stubs will be emailed to the employee’s email.
Giving Back
Monthly Round Up for Charity program at all Talk of the Town Restaurants to support local charities in our community.
Family Culture Environment
A family owned and operated company since 1974, it is our goal at Talk of the Town Restaurants to make each employee feel like family!